The Limits of Nudging: Can Descriptive Social Norms Be Used to Reduce Meat Consumption? It's Probably Not That Easy

Johannes Brachem, Henry Krüdewagen, York Hagmayer
January, 2019
Publication
PsyArXiv. https://doi.org/10.31234/osf.io/xk58q
Johannes Brachem
Statistics PhD Student

Hi, I’m a statistics PhD student at the University of Göttingen.